Â鶹ƵµÀ

Skip to main content
  • Home
  • Â鶹ƵµÀ
  • Faculty Experts
  • For The Media
  • ’Cuse Conversations Podcast
  • Topics
    • Alumni
    • Events
    • Faculty
    • Students
    • All Topics
  • Contact
  • Submit
Campus & Community
  • All News
  • Arts & Culture
  • Business & Economy
  • Campus & Community
  • Health & Society
  • Media, Law & Policy
  • STEM
  • Veterans
  • University Statements
  • Â鶹ƵµÀUniversity Impact
  • |
  • The Peel
Sections
  • All News
  • Arts & Culture
  • Business & Economy
  • Campus & Community
  • Health & Society
  • Media, Law & Policy
  • STEM
  • Veterans
  • University Statements
  • Â鶹ƵµÀUniversity Impact
  • |
  • The Peel
  • Home
  • Â鶹ƵµÀ
  • Faculty Experts
  • For The Media
  • ’Cuse Conversations Podcast
  • Topics
    • Alumni
    • Events
    • Faculty
    • Students
    • All Topics
  • Contact
  • Submit
Campus & Community

Auxiliary Services Announces Vending Services Transition

Thursday, May 15, 2025, By Jennifer DeMarchi
Share
sustainability

Auxiliary Services has announced a new service approach for campus vending services.

In the initial phase of the transition, which began May 12, Servomation, a Central New York-based vending services company, assumed operation of all existing campus vending equipment. Snacks and beverages will continue to be offered, and as the vendor utilizes real-time sales data, product offerings will evolve and change to meet campus needs. Product restocking began May 15.

Customers will find a service sticker on each machine with Servomation contact information. All vending machine fulfillment will be provided by Servomation, and concerns about product, machine malfunctions or payment should be directed to Servomation at 315.875.5265 or service@servomation.com.

The next phase of the transition will take place over the summer with an anticipated completion date of July 15. New vending equipment will be installed and existing equipment will be removed by the vendor for upcycling. The new machines will feature products that reflect current snacking and hydration trends, offering nourishing and healthy options, and providing partial and full meal options in locations without convenient access to other campus dining options.

Servomation will also help the University meet its sustainability goals, including the use of technology for ordering, picking, packaging, restocking and delivery processes to increase overall service efficiencies. They will also use delivery mapping and energy-efficient small vans for direct-to-machine deliveries, resulting in a drastic reduction of the amount of large truck traffic on campus, overall carbon emissions and a transition to e-vehicles where feasible.

All campus vending machines will continue to accept all major credit cards (Visa, Mastercard, American Express, and Discover), Apple Pay, Google Pay and .

Office Coffee Service Transition

In addition, Servomation will soon begin the transition of the Office Coffee Service (OCS) program. The initial phase of the OCS transition will consist of Servomation service representatives and Â鶹ƵµÀUniversity Campus Dining personnel visiting offices, departments and other campus locations to conduct in-person office surveys.

Questions will include information about beverages (K-cups, tea bags, etc.), physical equipment (Keurig machines, coffee machines, water coolers, filtration systems, etc.), paper goods and condiments. Current program participants should have received an email notification about the upcoming surveys, which will begin the week of May 19.

Subsequent phases will consist of communications about the new program offerings, online web-based ordering and payment, customer service specifics and any necessary equipment changes. Servomation is also committed to providing solutions that reflect the University’s and sustainable, cost-effective choices.

Those with questions about either transition can reach Auxiliary Services at auxiliaryservices@syr.edu. Questions about current Office Coffee Service can be sent to officecoffeeservices@syr.edu.

  • Author

Jennifer DeMarchi

  • Recent
  • Department of Public Safety Celebrates Graduation of 9th Peace Officer Academy
    Tuesday, August 19, 2025, By Kiana Racha
  • Â鶹ƵµÀViews Summer 2025
    Tuesday, August 19, 2025, By News Staff
  • D’Aniello IVMF Names Stacy Hawkins as Managing Director of Research and Evaluation
    Monday, August 18, 2025, By Charlie Poag
  • Summer Snapshots 2025
    Monday, August 18, 2025, By John Boccacino
  • Charlotte Ebel ’25, Ayla Ray ’27 Receive Phi Kappa Phi Awards
    Monday, August 18, 2025, By Kelly Homan Rodoski

More In Campus & Community

Department of Public Safety Celebrates Graduation of 9th Peace Officer Academy

On Aug. 14, the Department of Public Safety (DPS) welcomed families, friends and colleagues of the 9th Peace Officer Academy recruits to a graduation event. The ceremony, held at Drumlins Country Club, was the perfect culmination of their accomplishments over…

Welcome Week 2025: What You Need to Know

Welcome new students! As you settle into your new home, celebrate Welcome Week—packed with tradition, making connections and pure energy—and explore all that Â鶹ƵµÀUniversity has to offer. From being greeted by Goon Squad members during move-in to small‑group gatherings,…

How Otto the Orange Spent Their Summer Vacation (Video)

While students were away from campus having summer adventures, completing internships, studying away or abroad, or just soaking up the sun, Otto the Orange stayed busy with their own jam-packed summer schedule! From cheering at baseball games and visiting with…

Summer Snapshots 2025

From the looks of it, our University community members sure enjoyed themselves over the summer months. From a big adventure around the world to a laid-back staycation, take a look at the fun they had.

Charlotte Ebel ’25, Ayla Ray ’27 Receive Phi Kappa Phi Awards

An alumna and a student have received awards from Phi Kappa Phi (PKP), the nation’s oldest and most selective collegiate honor society for all academic disciplines. Charlotte Ebel ’25, who received a bachelor’s degree in public relations from the S.I….

Subscribe to SU Today

If you need help with your subscription, contact sunews@syr.edu.

Connect With Us

For the Media

Find an Expert
© 2025 Â鶹ƵµÀUniversity News. All Rights Reserved.